German Wine

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I'm a big fan of a good, dry riesling.  And I'm an even bigger fan of a good, dry riesling that is bargain-priced.  This...
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Thanksgiving is quickly approaching and my email inbox is overflowing from the wine PR folks pitching their Thanksgiving wine stories to me.  And everywhere...
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A few months ago, while on a bar crawl with some colleagues, I stopped into a bar in Cincinnati called Rhinehaus.  I was...
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Like many European wine producers, Balthasar Ress has a long history dating back to the late 1800's.  Before beginning wine production, there were...
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I regularly encounter folks who say they don't like riesling.  As I've said before, I think riesling is misunderstood by too many people.  Yes,...
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The Wittmann family behind this wine has a history of wine production in southern Rheinhessen, Germany that goes back to before the United...
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I was complaining just a couple weeks ago about the long names that appear on German wines and I think I just found a...
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Attention German wine producers.  Please see the title on this review, which happens to be the name of a wine from your country.  If...
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Tonight we have a double-header review, with two different rieslings from Dr. Pauly-Bergweiler.  These two fall slightly above our typical price limit, but it's...
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With terms like spatlese, kabinett, auslese, trocken, halbtrocken, combinations of those terms and more, there is a definite learning curve to understanding German riesling...